Modern Pizza Doe Recipe Hints
Friday, September 3rd, 2010I was sure I’d found puffballs (Calvatia and Lycoperdon) on yesterday’s hike. I followed my personal rules for identification and edibility. Last night I matched functions with the mushrooms with my field guides, notes and trusted sources. Finally, a couple of hours right after dinner, I cooked and ate one small piece of what know is edible. This morning, I ate two a lot more tiny pieces and if I continue to feel fine, lunch is going to be a sautéed mushroom omelet. As soon as again, I have “Wildman” Steve Brill to thank for personally encouraging me to apply my foraging skills to mushrooms - and for posting detailed details on his website. If you think that this article is entertaining you could also be interested in learning about Pizza Doe Recipe.